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Yummy Cucumber Snack

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  • Author: Mary
  • Prep Time: 5 minutes
  • Total Time: 5 minutes
  • Yield: 1–2 servings
  • Category: Snack
  • Method: No-Cook
  • Cuisine: American
  • Diet: Vegetarian

Description

This Yummy Cucumber Snack is a refreshing, healthy, and easy-to-make option perfect for quick bites, summer parties, or light snacking. Made with crisp cucumber, a tangy drizzle of rice vinegar or lemon juice, and your choice of seasonings, this low-calorie snack is ready in just 5 minutes. Whether you’re craving something cool and hydrating or want a healthy base for your favorite dips, this snack is endlessly customizable and packed with fresh flavor.


Ingredients

  • 1 fresh cucumber (sliced into rounds or sticks)
  • 12 tsp rice vinegar or lemon juice
  • Salt, to taste
  • Black pepper, to taste
  • Chili flakes or paprika (optional, for heat)
  • Everything bagel seasoning (optional)
  • Greek yogurt or hummus (optional, for dipping)

Instructions

  1. Wash and slice the cucumber into rounds or sticks, depending on preference.

  2. Drizzle with rice vinegar or lemon juice for a zesty flavor boost.

  3. Sprinkle with salt and black pepper to taste.

  4. Add chili flakes or paprika if you like a little heat.

  5. For extra flavor and crunch, shake on some everything bagel seasoning.

  6. Serve as-is or with a side of Greek yogurt or hummus for dipping.


Notes

  • Use English or Persian cucumbers for best texture and minimal seeds.
  • To keep cucumbers crisp, slice just before serving and avoid letting them sit in liquid.
  • Add dips like herbed Greek yogurt, ranch, or hummus to make it more filling.
  • Customize with toppings like sesame oil, soy sauce, balsamic glaze, feta, or fresh herbs.